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According to the CDC, foodborne pathogens
cause about 76 million illnesses and 5,200 deaths in the U.S.
each year. But, if you're involved in serving and preparing food, no one
has to tell you how crucial food safety is! That's why A la Cart has taken
the most advanced technology available today and developed Temp Watch,
a wireless HACCP Control System to allow food service operations to automatically
monitor and document food temperatures on a continuous basis.
- Provides continuous, real time monitoring
of food temperatures
- System can be added to all types of refrigeration
and freezer equipment as well as hot and cold serving carts/systems
- Saves labor and
increases accuracy because there's no need to take temperatures
manually
- Automatically notifies
you when any temperature goes out of compliance
range, by calling or paging you even at home
- Can monitor temperatures in remote locations
from a central site
- Logs information and automatically generates
reports for HACCP and Board of Health documentation
A la Cart's Temp
Watch System offers countless advantages compared to other systems available
today.
- Tracks mobile equipment
and alerts you to problems
- Provides real time
web-based display of equipment performance
- System is wireless network-ready (802.11b)
and ethernet ready
- Sensor module is programmable and has second
core probe input for measuring product
- Includes built-in serial port for connecting
to other equipment
- Has built-in charging and low battery
alarms
- No monthly service fee
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